Marie Adam-Leenaerdt

Presented at the Terminus Nord brasserie opposite Gare du Nord, Season 04 located the runway within the routines of commuting, eating and waiting. The T-shirt and sweatshirt became starting points for flat constructions, layered pieces and altered basics, while dense jersey gave everyday uniforms the weight and control of tailoring.

Guests shared booths and a meal as the collection moved through the restaurant, reducing the usual distance between fashion presentation and ordinary public space. Dresses continued to convert into bags, preserving the label's emphasis on multiple use.